Spring weddings call for fresh, vibrant flavors, and what better way to celebrate than with seasonal signature cocktails that capture the essence of the season? From timeless classics to trending new flavors, plus our latest favorite—The Grapefruit Kombucha Paloma—these drinks are perfect for toasting love and new beginnings.
French 75 | Image from Cookie + Kate
Some cocktails never go out of style. These timeless drinks are perfect for any spring celebration:
🍹 French 75 – A sophisticated blend of gin, lemon juice, champagne, and a touch of simple syrup. Light, bubbly, and elegant.
🍓 Strawberry Basil Mojito – A fresh take on the classic mojito, this cocktail combines muddled strawberries, fresh basil, rum, lime juice, and soda water for a refreshing sip.
🌸 Lavender Bee’s Knees – Featuring gin, honey syrup, lemon juice, and a hint of lavender, this floral-infused drink is as beautiful as it is delicious.
Cucumber Elderflower Spritz | Image from Mackenzie Fritz
New trends in mixology bring exciting flavors and ingredients to the forefront. Here are some fresh seasonal signature cocktails that are making waves this season:
🍍 Spicy Pineapple Margarita – A bold twist on the margarita with jalapeño-infused tequila, pineapple juice, lime, and agave syrup for a perfect balance of heat and sweetness.
🍋 Cucumber Elderflower Spritz – This light and floral drink mixes elderflower liqueur, cucumber slices, prosecco, and club soda for a crisp and hydrating cocktail.
🍊 Blood Orange Negroni – A seasonal update to the classic Negroni, using blood orange juice for a touch of sweetness that balances the bitter Campari and gin.
Image by Daisy + Coe
Kombucha cocktails are trending, and for good reason! They add a probiotic boost and a tangy twist to traditional drinks. Our must-try pick this season is the Grapefruit Kombucha Paloma – a zesty, bubbly take on the beloved Paloma.
✨ 2 oz tequila or mezcal
✨ 3 oz grapefruit kombucha
✨ 1 oz fresh lime juice
✨ ½ oz honey or agave syrup
✨ Ice
✨ Grapefruit wedge & salt for garnish
Instructions:
+ Rim your glass with salt (optional) and fill it with ice.
+ Add tequila, lime juice, and honey/agave syrup. Stir to combine.
+ Top with grapefruit kombucha and give it a gentle stir.
+ Garnish with a grapefruit wedge and a sprig of rosemary. Enjoy!
This cocktail is the perfect balance of tart, sweet, and fizzy, making it an ideal signature drink for spring weddings and celebrations. Plus, kombucha’s natural effervescence makes it a unique alternative to traditional mixers.
Spring is all about fresh flavors and vibrant drinks, and these cocktails are sure to impress. Whether you stick to a tried-and-true classic, experiment with a new trend, or sip on a bubbly kombucha cocktail, there’s a perfect spring sip for everyone.
